Savor every. last. bite.

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The Main Hustle:

Our reliable breadwinners. These are the signature staples that never retire from the menu—the always-available, tried-and-true favorites you can count on.


The Macadamia Citrus Crunch Cookie

The Macadamia Citrus Crunch Cookie

$5.50 USD
Salted Peanut Butter Cup

Salted Peanut Butter Cup

$5.50 USD
Brown Butter Chocolate Chip

Brown Butter Chocolate Chip

$5.50 USD
Spiced Cranberry & Orange Oatmeal

Spiced Cranberry & Orange Oatmeal

$5.50 USD
The Chocolate Bar Altar

The Chocolate Bar Altar

$5.50 USD

How Our Hustle Works


We Bake to Order. Because this is a 2nd Job (and we’re not messing around with waste), everything is made fresh just for you.

Place your order by Tuesday night. We bake everything Wednesday through Sunday. All orders ship out Sunday evening for a Monday/Tuesday delivery.

This way, you get your cookies at their absolute freshest, and we avoid the 3rd job of washing endless dishes. It’s a win-win.

The September Side Projects

The Stuffed Blueberry Muffin Top cookie

The Stuffed Blueberry Muffin Top cookie

$5.50 USD
$5.50 USD
The Ultimate PB&J Cookie

The Ultimate PB&J Cookie

$5.50 USD
$5.50 USD
The Campfire Stuffin' S’mores

The Campfire Stuffin' S’mores

$5.50 USD
$5.50 USD
Teacher's Pet Apple Cookie

Teacher's Pet Apple Cookie

$5.50 USD
$5.50 USD

The Side Projects

Because even a side hustle needs a side hustle. These seasonal specials clock in for a limited time only, so get 'em before they retire at the end of the month. They work hard for one month, then they're gone and new options arrive for the next month.

September theme:

This Month's Assignment: Back to School. September’s limited batch is all about lunchbox nostalgia and A+ flavors. Get ready for a report card of all-stars: a Stuffed Blueberry Muffin cookie, a gooey S'mores cookie packed with marshmallow and chocolate, an Apple for the Teacher cookie stuffed with apples and apple Oreos, and the ultimate PB&J cookie. Class is in session!

Hustle & Dough

Fueling your hustle the only way we know how: with from-scratch baked goods made hands-on, after hours. No shortcuts. No corporate nonsense. Just good carbs. Because life's too short for mediocre cookies and your second job should actually be worth it.